We invite you to experience our classic menu featuring only the best Certified Angus Beef®. Selections include prime cuts such as a 24oz Porterhouse, 12oz Black Pepper Strip Steak, 10oz Filet Mignon and an 18oz Bone-In Rib Eye Steak.  Savory lamb, hearty pork chops, and a variety of daily fresh fish offerings are topped off with delectable dessert favorites such as chocolate mousse and apple walnut pie, among others.

Lunch Menu
Dinner Menu

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